What's Up With Texas?

I was in Houston yesterday. I cruised around to several restaurants in the George Bush Airport, including Continental's President's Room, to check for good beers and saw no decent beers. Texas is a cool state, but it sure sucks for beer. When Zeigenbock, what ever the hell it is, is the most exciting beer in an airport, you know the beer scene sucks. Zeigenbock, if I am even spelling it right, is the "different" beer in Austin's and Houston's airports, and it bites - all malt and no flavor. The other options were - what else - Bud and its little sister Bud Lite, along with the obligatory Heineken. For such a macho state, Texas sure has sissy beers. Come on Texas, you are better than this. The great Texas barbecue (Texas-style brisket is my favorite barbecue) and Tex-Mex cuisine scream for beer that can match their flavor. And don't even mention Shiner Bock or Lone Star, Texas' gifts to the beer world, as they are too anemic to stand up to Texas' best food.